Fruit Danish


Flaky croissant pastry filled with creme patissiere and topped with seasonal fruit. Please note our flavours rotate often, so please call the team on 1800 858 611 for the current flavour update!

All our pastries are made with local, sustainable flour, Milled in NSW by the Wholegrain Milling Co.

Contains: gluten, dairy & eggs.

Collection location and time *

Please provide a minimum of 48 hours notice for all pick-up orders. For urgent orders, contact us directly.

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